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Pet Food

Adam and Nick DeJulius sit at a table outside with trees in the background showing the first signs of fall
Our Conversation With Oma’s Pride and Pet Food International – Podcast 116 Transcript All Blog PostsClient TestimonialPet FoodPick Pack and ShipTechnology

Our Conversation With Oma’s Pride and Pet Food International – Podcast 116 Transcript

Petfood Industry invited us and our friends at Oma's Pride into a discussion for their podcast. Episode 116 focused on "What makes raw and fresh petfood production unique?" Below is the transcript, lightly edited for consistency, of that conversation. You can find the original here. Lindsay Beaton, former editor, Petfood Industry magazine and host, Trending: Pet Food podcast:  Hello, and…
Daniel Cooke
September 14, 2026
A rooftop bar in Manhattan, NY crowded with people on a summer evening
ColdTrack, Jitsu, and TemperPack Summer Soiree August 2026 All Blog PostsBaby FoodBakeryBeveragesConferences and EventsMeal KitsMeatMedically Tailored MealsPet FoodPick Pack and ShipSeafoodTechnology

ColdTrack, Jitsu, and TemperPack Summer Soiree August 2026

A few weeks ago, we traded the fulfillment floor, the cab, and the production floor for a rooftop. ColdTrack, Jitsu, and TemperPack cohosted a customer soirée at 230 Fifth in Manhattan, and the turnout made the night: clients, partners, and colleagues, and by the end of the night friends, from across the perishable and cold chain world showed up to…
Daniel Cooke
August 17, 2026
A view of the ColdTrack Edison, NJ truck apron and dock doors, with truck trailers parked up to the dock doors.
ColdTrack Named to the Inc. 5000 for the Sixth Consecutive Year All Blog PostsMeatPet FoodPick Pack and ShipPress ReleaseSeafoodTechnology

ColdTrack Named to the Inc. 5000 for the Sixth Consecutive Year

Press Release ColdTrack Named to the Inc. 5000 for the Sixth Consecutive Year EDISON, N.J. August 12, 2026, ColdTrack has been named to the Inc. 5000, Inc. Magazine's annual list of America's Fastest-Growing Private Companies, for the sixth consecutive year. Earning a sixth consecutive appearance on the Inc. 5000 places ColdTrack among a select group of companies that have sustained…
Daniel Cooke
August 12, 2026
An artist's impression of how the Jacksonville facility will look with the ColdTrack sign
ColdTrack Expands Fulfillment Footprint with Brand New Southeast Facility in Jacksonville, Florida All Blog PostsMeatPet FoodPick Pack and ShipPress ReleaseSeafoodTechnology

ColdTrack Expands Fulfillment Footprint with Brand New Southeast Facility in Jacksonville, Florida

Press Release ColdTrack Expands Fulfillment Footprint with Brand New Southeast Facility in Jacksonville, Florida EDISON, NJ - August 4, 2026 - ColdTrack, the leading provider of pick-and-pack, logistics, and purpose-built software for cold and frozen eCommerce brands, today announced the opening of a new temperature-controlled fulfillment facility in Jacksonville, FL, the second site launched in the last year, significantly increasing…
Daniel Cooke
August 4, 2026
A view of the ColdTrack Edison, NJ truck apron and dock doors, with truck trailers parked up to the dock doors.
Switching Perishable Fulfillment Providers: What Can Break and How to Avoid It All Blog PostsMeatPet FoodPick Pack and ShipSeafoodTechnology

Switching Perishable Fulfillment Providers: What Can Break and How to Avoid It

Please welcome guest writer, Brandon Lustig, ColdTrack's Director of Onboarding, and his helpful guidance for how your onboarding with a new perishable fulfillment solutions provider should play out. Take it away, Brandon! Most teams don’t worry about onboarding until they’ve committed to it, and that’s when the reality sets in. You’re either shutting down or reassigning an internal operation or…
Daniel Cooke
July 7, 2026
Two business woman reviewing printed reports and graphs in an office, reviewing company performance.
When Is the Right Time to Outsource Perishable Fulfillment? All Blog PostsClient TestimonialMeatPet FoodPick Pack and ShipSeafoodTechnology

When Is the Right Time to Outsource Perishable Fulfillment?

What’s your origin story? Grandma’s favorite recipe? An idea to plug a gap in the market? A take on your favorite dish? No doubt your company founders started developing their foods and products in their own kitchens, selling to family, friends, and neighbors, and eventually developing a customer base. In very little time, they likely outgrew the kitchen and either…
Daniel Cooke
July 1, 2026
ColdTrack Exhibitions
The 9 Questions to Ask a 3PL When Evaluating a Partner for Perishable DTC Fulfillment Solutions All Blog PostsConferences and EventsPet FoodPick Pack and ShipSeafoodTechnology

The 9 Questions to Ask a 3PL When Evaluating a Partner for Perishable DTC Fulfillment Solutions

Direct-to-consumer perishable brands live (or die) by execution - their reputation is on the line with every order. Your product is exceptional. Your brand is beloved. Your marketing is world-class. Your Customer Acquisition Cost is dialed-in. But if your fulfillment partner fails - misrotated inventory, missed orders, late shipments, or mispicked parcels - then none of your flawless strategy matters.…
Daniel Cooke
February 6, 2026
Oma's Pride Founders sit with frozen turkeys on their laps
All Blog PostsClient TestimonialPet FoodPick Pack and Ship

Oma’s Pride Outsourced Fulfillment so it Could Focus on its True Passion: Pets

From Family Passion to a Country-Wide Customer Base, How a Raw Petfood Company Seized the Opportunity to Focus on its Passion The decision to outsource operations and work with a 3PL is a big one, but finding the right partner unlocked 30% cost savings and enabled Oma’s Pride to focus on its core passion: feeding clean, healthy food to as…
Daniel Cooke
January 13, 2026